Thursday, 31 May 2012

Quick and Easy Pizza

Quick and Easy Pizza (without using oven)

Quick and easy pizza
Pizza Toppings


Whole wheat pizza base - 2 (medium)
Smith and Jones Pizza sauce - 2 table spoons (you can use any pizza sauce of your choice)
Sweet corn (boiled) - 2 tablespoons
Tomato (de-seeded and cut into small dices) - 1 large
Onion (peeled and cut into small dices) - 1 large
Capsicum  (de-seeded and cut into small dices) - 1 medium
Rajma (kidney beans- soaked overnight and boiled)/ rajma curry - 2 table spoons (optional)
Pizza masala -a mix of 1 clove grated garlic with a teaspoon of dried oregano and a teaspoon spoon of chilli flakes.
Cheese (of your choice) - 50 gms grated ( I personally prefer Britannia Milkman)
Butter  - 1 teaspoon
Cooking oil - 2 teaspoons

Method of preparation:

Mix sweet corn, chopped tomatoes, chopped onion, chopped capsicum and rajma with Pizza masala. Add salt to taste. Adjust for the saltiness of the cheese. Spread pizza sauce on to the Pizza base. Spread half the topping mixture and cover with cheese.

Heat butter (1/2 spoon) and oil (1 spoon) on the cooker pan. To add zing you can throw in  some grated garlic. Gently place the prepared pizza on to the heated butter-oil-garlic mix. Lower the flame to the lowest setting possible and cover with lid. The pizza should be ready in 5-8 minutes. The base should be crisp and the cheese should have melted. Cut into slices and serve hot.

If you wish the same topping-sauce-cheese combination can be used for sandwiches also. Just butter the outside of the sandwich and grill on the stove using a nonstick sandwich press.

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